Rude Food Cookbook
Get ready to embark on a flavourful journey like no other!
Pre-Sale is now open!
Purchase your hard copy today and receive it by April 26th 2024
Crafted by renowned chefs and dedicated cancer researchers
Our Rude Food Cookbook features a collection of recipes that go beyond the kitchen.
Each dish has been expertly crafted by renowned chefs such as Manu Fidel and Chef Nobuyuki Ura as well as dedicated cancer researchers to represent all things below the belt.
As you savour the flavours, you’ll also gain insight into the significance of clinical trials research related to below the belt (testicular, penile, prostate, bladder and kidney) cancers.